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Rules for entertaining with Laurent Perrier

The Christmas season is definitely upon us with snow descending across the country and the opening of advent calendars. To ease us into the party season, Laurent-Perrier held a little class on the art...

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Desserts and wines with Nancy Gilchrist MW

Leiths School of Food and Wine, famed for training professional and amateur chefs alike, has recently launched a new series of evening tasting classes. I went to its West London kitchen classroom to...

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Laurent-Perrier Tous Les Sens: A Preview

Flowers aren’t my thing. It’s all that pollen irritating my hayfever. And all that floral femininity making me feel like I have to be all girly. But flowers on a plate, it just makes me all weak at the...

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Japanese food, French wines: an evening with Luiz Hara and Bordeaux wines

  French wine and Japanese food, why wouldn’t you? After all, there are some surprising similarities between French and Japanese food. Stock, for example, features prominently in both cuisines, albeit...

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Duval-Leroy at The Greenhouse Mayfair

When we think of champagne, we inevitably think of canapés; indeed, this is the most frequent mode of delivery. At a stretch, perhaps, we think of demi-sec or sec with desserts. But outside of...

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Grower Champagne, fromage and French Bubbles

It’s fast approaching Christmas and there’s one word on everyone’s minds – celebration. And nothing says celebration quite like champagne. Most of the champagnes that I’ve been drinking this year have...

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The Chinese Wine Market: an update from Château d’Anglés

Not long ago, I attended a tasting and dinner at Ampersand Hotel focusing on Languedoc AOC in the South of France. Specifically, we tasted a selection of wines from Corbières Boutenac AOC, La Clape...

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Spotlight on: Languedoc-Roussillon

Earlier this year I went to the Languedoc-Roussillon for a tour around an eclectic mix of vineyards and wineries. Although I had written about wines from the Languedoc-Roussillon before on here and...

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Abbaye de Fontfroide, Narbonne

This is a post in the Spotlight on: Languedoc-Roussillon series The Abbaye de Fontfroid is an abbey near Narbonne that can trace its roots back to the Cistercian order. It was during the Cistercian...

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Abbaye de Valmagne, Villeveyrac

This is a post in the Spotlight on: Languedoc-Roussillon series Abbaye de Valmagne can trace its history all the way back to the 12th Century when it was founded under the Benedictine order before its...

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Domaine Cazes, Rivesaltes

This is a post in the Spotlight on: Languedoc-Roussillon series Domaine Cazes is a bridge between history and modernity in many respects. The family owned wine company can trace its history back to...

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Château de Flaugergues, Montpellier

This is a post in the Spotlight on: Languedoc-Roussillon series Château de Flaugergues is more grand palatial home than working winery. The first thing to welcome you on site is the courtyard with a...

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Château de Lastours, Portel-des-Corbières

This is a post in the Spotlight on: Languedoc-Roussillon series Château de Lastours is in a state of development. And with some 800 hectares of land, it has a lot of developing to do. That’s one of the...

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A short tasting of Charles Heidsieck

This is part two of two on Charles Heidsieck and the art of sabrage. If sabrage is your way of introduction to the Champagnes of Charles Heidsieck, then you’re already off to a good start. Even better...

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Louis XIII and cigars

As far as cognac goes, Louis XIII de Rémy Martin is pretty iconic. I’m not just saying that because they retail to the tune of £2,000 a bottle, though they do, but because it’s one of those cognacs...

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Château de l’Hospitalet, Narbonne

This is a post in the Spotlight on: Languedoc-Roussillon series Château de l’Hospitalet is just one of the seven wine estates owned by former French rugby player Gérard Bertrand. If you’re not a rugby...

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Château Les Carrasses, Quarante

This is a post in the Spotlight on: Languedoc-Roussillon series Château Les Carrasses was a 19th Century wine domaine. I say was because although the main château has been fairly faithfully restored,...

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Château Mourgues du Grès, Beaucaire

This is a post in the Spotlight on: Languedoc-Roussillon series If you’ve ever ridden a train from Nîmes to Beaucaire, the chances are the vineyards that you’ve spotted along the way belonged to...

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Spotlight on: Bergerac

With the success of the, still on-going, Spotlight on: Languedoc-Roussillon series, I thought I would expand that into some of the other wine regions I’ve visited. Most recently, that was Bergerac....

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Château de Pennautier, Pennautier

This is a post in the Spotlight on: Languedoc-Roussillon series As with many grand houses that began in the Middle Ages, building of the house of Château de Pennautier happened in several stages. Given...

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